Exclusive Heritage Menu

CHEF’S ROYAL SPECIALS

Handpicked signature delicacies slow-cooked in traditional royal spices, fresh cream, and pure saffron ghee. Prepared exclusively upon craft selection.

Heritage Recipes

Mutton Royal Delicacies

Slow-cooked tender mutton prepared with centuries-old royal Mughal recipes.

Signature Dish

Mutton Raan

Chef's Choice

Lavish whole mutton leg marinated for 48 hours in secret royal spices, slow-roasted in dum style until tenderly slipping off the bone.

Preparation: Slow Roasted Royal Feast

Arabian Heritage

Mutton Mandi

Coal Seared

Authentic Arabian style long-grain rice dish served with marinated tender mutton shank, finished with a hot coal sear and fried dry fruits.

Smokey Flavor Grand Portion

Overnight Dum

Mutton Nihari

Slow Cooked

Deliciously smooth flour-based rich gravy stew cooked overnight with tender mutton shank bone marrow and authentic aromatic spices.

Rich Gravy Classic Mughlai

Velvety & Spicy Gravies

Chicken Curries & Gravies

Rich, velvety, and Mughlai-inspired chicken preparations.

Nawabi Butter Chicken

Rich Makhani

Ultra-rich, velvety, tomato-cashew gravy prepared in pure white butter, cream, and tender tandoori chicken chunks.

Royal Makhani House Signature

Spicy Creamy

Chicken Tasla

Butter Drenched

Succulent grilled chicken pieces tossed in melted amul butter, fresh malai cream, and fiery green chili spices served in traditional tasla.

Spicy & Buttery Authentic Delicacy

Hyderabadi Dum

Special Dum Biryani

Saffron Infused

Fragrant, extra long-grain basmati rice sealed and dum-cooked with marinated chicken pieces, kewra water, saffron, and fried onions.

Aromatic Rice Royal Dum

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